Tuesday, December 21, 2010

Festive Three Cheese Dip for Veggies





1 cup Sharp Cheddar
1/4 cup Cream Cheese
1/4 cup Colby Cheese
1 teaspoon Worcestershire Sauce
1/2 teaspoon garlic powder
dash of cayenne pepper
4 tablespoons half and half or heavy cream
red pepper strips, olives, parsley for garnish

With a flat beater in a heavy duty mixer beat cheeses, cream and spices,  all together till smooth and creamy. If too thick add more cream. Place in bowl, garnish with parsley, sliced olives and red pepper strips. Serve with crackers or veggies of choice.
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