Friday, May 21, 2010

Cinnabon Roll Cookie Recipe

A perfect cookie to satisfy your sweet tooth~ Mini Cinnamon Buns rolled into a cookie~!
Taste just like your favorite cinnamon bun flavor


They are pretty addicting



A thin frosting compliments this cookie with a sugary glaze


Rol into cinnamon and sugar then into pinwheel shapes

Mix cinnamon and sugar together to roll the ropes into

Roll into ropes in equals sizes

A very delicious buttery dough

2 cups all-purpose flour
1/4 teaspoon salt
1 cup butter, room temperature
1/2 cup confectionery sugar
1 teaspoon pure vanilla extract
 
 
Cinnamon Mixture :( 2 cups sugar
mixed with 5 3/4 teaspoons cinnamon)

Mix all 5 ingredients in a heavy duty mixing bowl, until a soft ball forms.
On a floured board, roll into short 3 inch ropes, roll the ropes into a mixture of cinnamon and sugar. Roll the rope into rounded circles, bake at 350 degree oven, till brown. Frost them by making a thin frosting.
Frosting
2 cups confectionery sugar
milk to make a thin consistency
1 tablespoon of softened butter
In a bowl mix sugar butter and a little milk beat till smooth, continue adding milk for spreading consistency to be thin. Place cookies on wax paper, spoon a teaspoon of frosting on each cookie. Dry.
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