Thursday, February 4, 2010

Almond Crusted Stuffed Haddock with Shrimp in Wine Butter

A buttery wine sauce swimming around a white fish that has been stuffed with shrimp, bread crumbs, garlic, that melts in your mouth.

Cook till almonds are browned nicely and fish is flakey.
After pouring the wine sauce on the bottom and save a little to pour on the almonds.

Spoon the bread crumbs on top of the fish.

Lay the shrimp on top of the fish.

Make sure to get the extra large deveined and cleaned shrimp with tails on.



2 pounds of Haddock, Cod or other firm white fish
1 cup of Italian flavored bread crumbs
1 stick of butter
1/2 cup of extra virgin olive oil
1 cup of white wine recommended Chablis
1 clove minced garlic
1/2 teaspoon garlic powder
1/4 teaspoon black pepper, cayenne pepper and salt
2 tablespoons of lemon juice
18 shrimp cleaned deveined with tails attached
1 cup of slivered almonds
Directions
Cut fish into 6 to 8 inch pieces. Line them in a baking pan that is at least 2 inches deep. In a bowl mix bread crumbs, garlic, spices, and 1/4 cup of olive oil, set aside. Lay shrimp on top of each piece of fish. Spread breadcrumb mixture over fish. Add sliced almonds on top of each piece of fish. In a seperate bowl, mix wine, lemon juice, butter and the rest of the olive oil and pour around fish, reserving a little for the top and drizzle butter sauce over almonds.
Bake at 350 until almonds are browned and fish flakes with fork..around 35 to 45 minutes

12 comments:

Dimitry said...

fish stuffed with shrimp, is there anything better. Lovely.

ncl117 said...

wow - i love fish and shrimp. looks so crunchy and tasty. love all the pics too ! :)

Drick said...

yea....a fish dish and shrimp - two of my favorites....

Kathy Gori said...

this looks wonderful! perfect dinner for two for Valentines day!

redkathy said...

Love the way you displayed the instructions! The cod looks fabulous all dressed in shrimp and buttery wine sauce.

Trix said...

Girl? For real? Where do I start ... garlic? stuffed? shrimp? hello!!! this is insanely yummy.

Daydreamer Desserts said...

You had me a buttery wine sauce... looks absolutely delicious.

MaryMoh said...

My favourite food items there...yeah....fish and shrimps :P It sure looks delicious.

My Little Space said...

Gosh, the shrimp & fish look so yummy together. And the photo also look really tempting! Great job, Claudia! Have a wonderful day.

ARLENE said...

Haddock is my favorite fish (I'm a new fish eater) and I adore shrimp and almonds. Will try this when we return from vacation.

Cinnamon-Girl♥ said...

This looks excellent! Especially with that wonderful stuffing. Moon loves it when pretty ladies give him kisses - he sends some back to you.

Ed Schenk@ Detroit Eats said...

Looks delicious. Reminds me of the Crab stuffed sole I use to make.