This is a short and sweet recipe, used on pancakes, topping but the best dip for apples just as a snack. A fall treat and especially great at parties....
CARAMEL SYRUP
1 c. brown sugar
1 tablespoon cornstarch
1 tablespoon butter
Bring to boil. Cool several hours in refrigerator .
****For pancakes, make your favorite recipe or use mine from (http://pegasuslegend-whatscookin.blogspot.com/2009/10/chocolate-chip-raspberry-pancakes.html) and sprinkle with cinnamon and sugar on top add sliced apples and serve with caramel syrup.
