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Wednesday, August 12, 2009
Prosciutto e Melone (Italian Ham and Melon)
Italian Prosciutto and Cantaloupe Appetizer
An Italian favorite appetizer, easy to make and a wonderful party appetizer.
1 cantaloupe - seeded and cut into 12 wedges
12 thin slices prosciutto
Remove the outer skin of the cantaloupe; wrap each piece of cantaloupe with a slice of the Italian ham. Secure with toothpicks..........Serve cold.
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